Resource Committee — Department of Fisheries and Aquaculture — 5 March 2005
2005-03-05
Newfoundland and Labrador — Committees
May 5, 2003 RESOURCE COMMITTEE
The Committee met at 7:00 p.m. in the House of Assembly.
Pursuant to Standing Order 68, Ernie McLean, MHA for Lake Melville replaces
Kevin Aylward, MHA for St. George's-Stephenville East; Eddie Joyce, MHA for
Bay of Islands replaces Roland Butler, MHA for Port de Grave; and Sandra Kelly,
MHA for Gander replaces Mary Hodder, MHA for Burin-Placentia West.
CHAIR (McLean): Order, please!
I think we are ready to call the Estimates meeting to order. This evening we
are going to do the Estimates of the Department of Fisheries and Aquaculture.
The normal course for the evening is to allow the minister opening remarks,
after we have the introduction of the committee and also of the minister and the
officials. Following that, the Vice-Chair will have an opportunity to either
begin to question the department or respond to the minister's comments, but we
will just be back and forth with questions and answers. I would like everybody
to introduce themselves and say their names when they are prepared to speak, for
the record.
I am Ernie McLean, Acting Chair, and we have three acting members of our
committee tonight, and I think there is one acting from the Opposition. I will
ask the Vice-Chair, Trevor, if you want to start introducing yourselves to the
meeting.
MR. TAYLOR: Trevor Taylor, MHA for The Straits & White Bay North.
MR. HARDING: Harry Harding, MHA for Bonavista North.
MR. MATTHEWS: Lloyd Matthews, MHA for St. John's North.
MS KELLY: Sandra Kelly, MHA for Gander District.
MR. JOYCE: Eddie Joyce, MHA for Bay of Islands.
CHAIR: Then our minister.
MS JONES: Yvonne Jones, Minister of Fisheries and Aquaculture.
MR. SAMSON: Mike Samson, Deputy Minister of Fisheries and Aquaculture.
MR. WARREN: Mike Warren, Executive Director of Policy & Planning.
MR. MEANEY: Brian Meaney, Assistant Deputy Minister, Aquaculture.
MS LAYDEN-BARRON: Cynthia Layden-Barron, Director of Communications,
Department of Fisheries and Aquaculture.
CHAIR: Thank you very much.
I think we will ask the minister now to do her short presentation before we
get into the Estimates.
MS JONES: Thank you, Mr. Chairman, and Committee members.
I am pleased to present to you this evening the Budget Estimates for the
Department of Fisheries and Aquaculture for the fiscal year 2002-2003. Is that
right?
WITNESS: (Inaudible).
MS JONES: 2003-2004.
The Department of Fisheries and Aquaculture is responsible for promoting the
harvesting, processing and marketing sectors of the fishing and aquaculture
industries, and for providing input into fisheries and aquaculture science and
management. The department's scope of activity is at the local, provincial,
national and international levels.
Some key strategic objectives of the department are to balance both the
processing capacity with resource availability; maximize the value of fisheries
and aquaculture resources on a sustainable basis; to improve the production of
premium, quality seafood products; to support strategic community-based
fisheries infrastructure; to safeguard the Province's access to an allocation
of fish resources; pursuing cooperation with the federal government on bilateral
and multilateral fisheries management issues; and promoting fish stock recovery
and conservation in industry professionalization.
The value of fish landings in 2002 was $515 million, with a total production
value exceeding $1 billion. Approximately 267,000 tons of fish was landed,
compared with 580,000 tons prior to the moratorium of 1992. The total annual
average employment in the fishing industry was 16,200 individuals, an 11 per
cent increase from 2001. The peak employment increased to 27,100 people in 2002.
A reflection of increased activity in most sectors, particularly the shrimp
sector.
The annual average harvesting employment also increased 12 per cent, to over
8,000 individuals. Increased activity in the seal harvest and higher shrimp
landings contributed to higher harvesting employment.
The shrimp landings increased 8 per cent, to 76,500 tons in 2002. This was
due primarily to an increased effort by the inshore fleet. The landed value of
shrimp in 2002 was $144 million.
The sealing industry experienced a dramatic economic upturn in 2002. With
294,000 animals harvested, the landed value of seals grew to $20 million in that
year; up 138 per cent from 2001, mainly due to the increased pelt prices to
harvesters. The production value was estimated at $45 million. In 2002, the
Province's seal industry employed approximately 350 plant workers and 4,000
sealers.
We also had what was called the Fisheries Diversification Program. There were
141 projects that were approved with an investment of $9.85 million in
government funding, and an equal amount in private sector investment. Successful
projects were completed related to resource surveys, innovative harvesting
technology, quality initiatives, market and product development activities,
environmental awareness and conservation technology. The federal-provincial
diversification program ended March 31, 2003. To continue the success of the
program, in the absence of a cost-shared agreement, funding in the amount of
$500,000 has been allocated in the department's budget. Some of the noteworthy
projects funded under this program - I am not going to get into them but if
there are any questions I would be happy to entertain them.
Just to speak for a minute about aquaculture. The aquaculture industry
continued its strong commercial growth in 2002, with increase in volume and
value in most commercial species. The production value of the industry in 2002
was $20.5 million. Industry development is being guided by the Aquaculture
Strategic Plan for Newfoundland and Labrador. In August, 2002, the department
received $1 million in funding from aquaculture development under the
Comprehensive Economic Development Agreement.
The department is certainly not without its challenges. In our continued
efforts to achieve more valuable and sustainable fishing and aquaculture
industries, we are constantly challenged in terms of the resource and the
environment in which we operate. The recent decision by the hon. Robert Thibault,
the Minister of Fisheries and Oceans, on the Northern Gulf Cod and the Northern
Cod fisheries have certainly had significant impact in this Province. His
announcement that these fisheries may be closed has created an economic
uncertainty and threw a shadow over the future of the fishery in the Province of
Newfoundland and Labrador.
In an historical and unprecedented action that has been taken by the
Newfoundland and Labrador House of Assembly, an all-party committee was
established to prepare a united Newfoundland and Labrador position on this
serious issue. We were greatly disappointed on April 24, when the Government of
Canada rejected most of the committee's recommendations. The final decisions
were made without consultation with the Province or the fishing industry.
We continue to press the federal government to reverse its decision on the
closure of the cod fisheries and to work with us to prepare a plan for the
rebuilding, management and development of our cod resources. In light of this
issue, we still continue to deal with foreign overfishing. It is a major problem
that is facing the Province's fishing industry. We will continue our efforts
to bring a permanent solution to the problem of foreign overfishing through the
continuation of the foreign overfishing initiative which began in 2002. The
objective is to increase the awareness of, and solutions to, the serious
problems of foreign overfishing of straddling fish stocks outside the Canadian
200-mile limit. Progress has been made on this initiative in 2002 and it is
necessary to maintain the focus and momentum that has been created by our
government on this serious threat to the Province's marine environment and
economy.
Mr. Chairman, the aquaculture sector continues to show great promise for
growth and expansion, and the increased level of private sector interest in
investment bodes well for the future of this industry in our Province.
I have outlined, I guess, a number of positive developments, and I think it
is still critically important that the Province continue to support conservation
and diversification as a means to ensure a sustainable and prosperous fishing
industry in the future. The federal minister must also be guided by the best
scientific advice that is available in setting new groundfish and crab quotas,
and adhering to the advice that is evident in our own Province.
Mr. Chairman and Committee members, let me reiterate that the Department of
Fisheries and Aquaculture, under my stewardship, is committed to a program of
innovation and development within the fishing and aquaculture industries. I
continue that challenge with much enthusiasm and anticipation.
I want to thank you for your attention and, in conclusion, I would also like
to say that in the past two-and-a-half months that I have been in this
department, as minister, it has been a department that has been significantly
challenged in many ways in terms of the fishing industry in Newfoundland and
Labrador. I am very proud of the performance and the competence of the
individuals who work in this department, and the time and effort that they put
into making the fishing industry and the aquaculture industry in Newfoundland
and Labrador the valuable contribution to our society, the resource that can
valuably contribute to our society, in the way that they do. I certainly would
like to acknowledge their efforts on that front.
With that, Mr. Chairman, I turn it back to you.
CHAIR: Thank you, Madam Minister, for your abbreviated
preamble. I think
it wasn't half an hour. It was less than that.
I will ask the Committee, before I ask the Vice-Chair to respond, if we would
open at 1.1.01. and leave it open until discussions are completed and voted.
Mr. Vice-Chair.
MR. TAYLOR: Thank you.
In the interest of time, I am not going to go into much in the way of
commentary. I will just to go into a few questions right off, of a general
nature, about the coming year, or the year that we are into, I guess, probably
more appropriately.
Minister, the aquaculture industry in the Province - I will start off there,
I guess - has been around for quite a number of years now, a couple of decades,
about that, I guess, since we have really started moving down that road. While
there has been some growth in the industry, we are a long way from realizing our
true potential, and a long way from where our Maritime counterparts are. I am
aware of the aquaculture strategic plan, but I find it probably a little bit
general. What are the government's plans, the department's plans, to really
start moving to help facilitate the movement of this industry, this segment of
our fisheries and aquaculture industry, ahead at a little faster pace than it
has been moving, I would say, in the past couple of years? It has moved a bit in
the past couple of years, but certainly it has not moved in any leaps and bounds
over the past ten years, I wouldn't suggest, anyway. That is not to take away
from what the industry has done, because the industry has done some great
things, but we are a long way from the potential. I think we all can agree on
that. The industry agrees on that. What needs to be done, from your perspective,
do you think, and what plans do you have to help get that done?
MS JONES: Thank you.
No doubt aquaculture is one of the industries that we want to grow in the
Province, and we have certainly been focusing a great deal of attention and
energy in that direction over the past few years. I think already we have more
than 216 sites that are licensed in the Province for aquaculture, in mussels,
salmon, steelhead trout and Atlantic cod, and there may be some other species
which Brian might want to elaborate upon after.
We realize that one of the challenges faced in the aquaculture industry is
capital investment. We have been cognizant of that and have met with a number of
groups, as well as the aquaculture industry itself, in terms of looking at what
are some options in being able to raise capital to do some of these
developments.
We do have some funds that are available, we have made available to the
industry, to do everything from research to analysis, to helping people get
started and encouraging them into different directions. We also have made
available all of the expertise that we have within the industry, to people who
are interested, and I guess from here we will continue to work with them to try
and build upon the resources that we have out there. There is no doubt the
interest is there and the potential is there; so, in learning what the
challenges are for them as we go along, we will certainly be prepared to try and
deal with them as best we can.
I do not know if you want to elaborate on that, Brian.
MR. MEANEY: Thank you, Minister.
Other than that, we have made a concerted effort over the last two years on
investment prospecting, trying to identify potential investors within the
Province and without the Province to joint partnerships with Newfoundland firms
in terms of developing the opportunity.
Aquaculture is an expensive business to be involved in. We are talking about
millions of dollars, for example, in a salmon farm. We have been fairly
successful in that we have a company that is just establishing in the Province
this year, for example, that was farming in Nova Scotia, and is now expanding
into Newfoundland.
You mentioned the Maritimes. If you have been following the news, there was
quite a large die-off through super chill in New Brunswick and Nova Scotia over
the winter, and many of the firms that were operating in that area have now
looked to Newfoundland and are actively looking at the opportunities that are
here, because we did not experienced that type of cold weather as they did in
other parts of the Maritimes this winter past, so we have quite a number of
companies from off-island that are interested in looking as well.
In addition to that, we have had discussions with lending agencies, including
ACOA, who has been very helpful in terms of supporting the aquaculture industry,
as well as the Farm Credit Corporation, who are now looking at aquaculture as
being eligible for financing on the federal system. As well, a number of the
larger chartered banks are now taking an interest in aquaculture. We have had
numerous discussions with them in terms of what they need in terms of
information to look at investment opportunities in the Province.
MR. TAYLOR: I know from just one personal experience last year, one of
the frustrations that I have seen from people who want to try - this long, slow
process of site - even though, as you said, there are 240-odd sites now
established, or approved, licensed or whatever. This process of site
identification and site approval is very, very frustrating, to say the least,
for anybody who is trying to get into it.
I just speak from the experience of people in the District of The Straits
& White Bay North. Last year there was a long process there to try to get
approval to go ahead with an experimental licence. The problem was getting the
Coast Guard to do the site evaluation. Because of a conflict with an anchorage
designation from a British admiralty chart from 1700-something - probably that
Mr. Cook surveyed, I would say - the site was held up and relayed to the Coast
Guard. I sailed in and out of St. Lunaire Bay for a good many years and the last
time I saw any ship anchored in St. Lunaire Bay, the Tavener was running
to Labrador - it was not yesterday - or the Springdale or something like
that. It was a long time ago anyway. It was back in the 1970s.
WITNESS: It could not have been the Springdale.
MR. TAYLOR: What?
WITNESS: It could not have been the Springdale. How old are you?
MR. TAYLOR: I can remember the Springdale.
WITNESS: I thought you were only a young fellow.
MR. TAYLOR: I can remember the Springdale. I can remember it coming into
L'Anse-au-Loup.
Is there anything being done, or is there anything that can be done to speed
up this process? I know there is probably not a whole lot of requests for -
maybe there are. How many requests do you get for aquaculture sites these days?
MR. MEANEY: On average, we receive about fifty applications per year for
access to sites, and they vary across all the species that the minister
identified.
Just as a point of interest, Canada's national aquaculture trade magazine's
editorial this month was entitled: British Columbia should look to Newfoundland
for its abilities for innovation in site licensing. Last year we issued
thirty-six licences in Newfoundland under the process. There has not been a
licence issued in British Columbia now for over seven years.
We work very innovatively with DFO, in particular with the federal lead
agency -
MR. TAYLOR: It is all relative, isn't it?
MR. MEANEY: We have been very proactive in terms of - instead of reacting
on an individual person to twenty-one or twenty-five different agencies, we have
developed a series of one-stop shopping where our office in Grand Falls is the
single window for an application. We work it then through all of the federal and
provincial agencies whose approvals are required. Generally, assuming that you
have all of your information and everything is straightforward, we can turn an
application around within six months, to eight to ten months, depending on the
complexity of the application.
Most recently, the federal government identified aquaculture as an eligible
activity to be reviewed under the Canadian Environmental Assessment Act. That
was deemed to probably lengthen the time for an application to go somewhere to a
year-and-a-half to two years. We work with the federal government here to reduce
that within the time frame of six to eight months. We have been keeping that
fairly regularly.
In terms of the charts and those types of issues, we had meetings recently
actually with the Coast Guard. They brought in some new technology to do some
rapid mapping of the seabed and we have identified priority areas on the
Northeast Coast and the South Coast that will be used for aquaculture
development, or is of interest for aquaculture development. We have had some
discussions with the Coast Guard in terms of prioritizing those areas.
As well, in terms of the designated anchorages, there are quite a number of
them around the Island. They were preventing aquaculture development because
they had been there - identified for in times when schooners needed safe
anchorages. There was a complete review done over the last two years with
ourselves and the Coast Guard, as well as representatives of the fishing
industry, and many of those anchorages were removed where they were no longer
needed. Some new ones were added for some new and larger vessels, and more in
tune with the technology used on the water today. So there have been some
improvements made in that process.
MR. TAYLOR: Thank you.
Switching gears a little bit now to fisheries licensing. Just a couple of
questions on policy and one thing and another.
Where is the department now on reactivation of inactive licences? There seems
to be - over the course of the past year-and-a-half, to say the least, there
have been conflicting messages coming out of the department; depending on the
time, where a licence was. I will leave it at that, I guess. What is the status
now? There are a number of licences throughout the Province for various species.
You know why I am asking the question because last year there was the refusal to
reactivate an inactive licence in Ramea to transfer it to St. Anthony. If that
is the policy, that is the policy, but in the same breath almost, the then
minister said: However, if there is a proposal that comes forward to reactivate
that licence in Ramea, then we will entertain it.
So the message, to say the least, is a little bit inconsistent. The question
is: Where are you, minister, with this issue? I will leave it at that.
MS JONES: The policy, as it is right now - and Mike might be able to add
to this. Any processing licence can be reactivated for the plant that it is
attached to, with a proposal to government, with the intentions of what they are
going to do with that licence and that facility.
I think the case that you are referring to was a reactivation of a licence,
then a transfer of a licence, and I think it was for a processing licence for a
species that we had already capped licences under. I am going to let Mike
respond to that because I am not entirely sure of that particular situation.
Would you like to do that, Mike?
But, as the policy is now, you can reactivate with a proposal to government
and it would be government's decision as to whether they would reactivate that
licence or not.
MR. TAYLOR: I am not concerned about - I mean the issue of last year is
just about twelve months old now. I want to know where it is on a go-forward
basis, basically. So it cannot be reactivated and transferred but it can be
reactivated. How do you determine, for reactivation purposes, what was....? Do
you have to have a level of activity before you go into reactivation, before you
can - you know?
MS JONES: No, I did not say you could not reactivate it and transfer it,
because you can actually do that. All I was doing was stating what that proposal
was a year ago; but, for the reactivation of a licence, right now the
requirement states that you must submit a proposal to reopen that plant and
reactivate that licence, and the decision is made based on your proposal.
Because, as you will know, we are challenged with trying to match the processing
licences with the availability of resource that we have available to us, and
just by the mere fact that you submit a proposal to reactivate a plant does not
guarantee you that it will happen, especially if it is on the doorstep of
another plant that you could jeopardize that operation, or the economics in a
particular region, or put a whole bunch of people out of work here to do
something there. There really are a number of considerations that would have to
be given to it; but, as the policy is, a proposal to reactive is what is
required and then government would consider it from that perspective.
MR. TAYLOR: Okay, we will leave it at that, I guess, for now.
I am going to move into, in the interest of time, the Budget Estimates. On
page 106, 1.3.01. Planning and Administration, under 01. Salaries, there is a
jump from last year's budget to this year's estimate of $102,000. Why is
this? Is there a person being added in this section, a person or persons being
added, or what? Under 1.3.01.01. Salaries on page 106.
CHAIR: Planning and Administration.
MS JONES: That was extra human resources hired to deal with the foreign
overfishing initiative that we launched last year. There was an individual who
was hired to head that up within the department.
MR. TAYLOR: Hired this year?
MS JONES: This year, I guess so -
WITNESS: (Inaudible).
MS JONES: Yes, last year and this year.
MR. TAYLOR: If they were hired last year, why is there a difference in
the salary level from last year to this year, of $102,000? Under 1.3.01.
Planning and Administration.
MR. SAMSON: I think a couple of things show the change there. Last year's
budget started out at $375,000, it was revised to $361,000, and then the number
for this year is showing $477,000, I believe, Trevor?
MR. TAYLOR: Yes, that is right, that is correct.
MR. SAMSON: A couple of things happened. In last year's budget we had
an allocation for foreign overfishing, and there was a salary amount in that. In
the current year, instead of allocating the foreign overfishing initiative as
one block, it has been broken up. A piece of that money that is attributable to
salaries has been put in that account. In addition, there are costs there
associated with, I think, three other things. The scheduled salary increases of
5 per cent year over year, regular step progression costs as people move up
through the scale, and I believe there are also some costs in that associated
with some reclassifications that have happened in the course of the year. The
whole difference from year to year is not the individual who is associated with
foreign overfishing. It is the combination of those four things that drive it up
to about $100,000.
MR. TAYLOR: A small difference you could understand, in step progression
and what have you, but.... Good enough. Thank you.
Down in the next section, 1.3.02. Resource Policy and Development, in
Salaries again, there is an increase of $31,000. That is just regular or...?
MR. SAMSON: I think, in the case of that, it is scheduled salary
increases, the 5 per cent plus the step progression costs. Step progression
costs tend to vary from division to division, depending on the experience level
of the staff who are associated with that. After awhile what happens, people top
out on their scales at step twenty-five or step three - depending whether you
are on the management scale or the union scale - and then step progression costs
are no longer required. Then it is just regular salary increases.
MR. TAYLOR: Under 03. Transportation and Communications in that same
section, last year you budgeted $71,300 and spent $36,300, and you are budgeting
$81,300 this year. Why such a variance in that sub?
MR. SAMSON: What you see in here, and you also pick it up a little
further on, is that we did a small reorganization in the department last year.
We had a resource policy division and a resource development division. We
eliminated, essentially, the resource development division, and moved the
development piece of that into a new division called Resource Policy and
Development. We amalgamated the two and then the residual shows up as a new
division further back into the Estimates, a Division of Technical Services.
So what is happening is, we have had people being moved in and out along the
way. In addition, the $500,000 that the minister referenced, which is being
allocated to fisheries development work for this year, replacing the FDP, there
is a $10,000 allocation there, built in there, for travel and communications
associated with fisheries development. That is where the additional $10,000 over
last year's budgeted amount comes from.
MR. TAYLOR: Which one was that, did you say? Where is that shown up?
MR. SAMSON: It is still on the same line 1.3.02.03. Transportation and
Communications. The difference between last year's budgeted $71,300, and this
year's budget of $81,300, is a $10,000 increase, which is associated with this
division taking on the new resource development responsibilities.
MR. TAYLOR: Okay. I misunderstood you then. I thought you were talking
about something else for a second.
Down in 06., I am sure there is an obvious explanation that I have missed,
but anyway, under Purchased Services, you budgeted $10,500 last year, you spent
$500, and now you are budgeting $350,500.
MR. SAMSON: Yes. Again, $340,000 of that - the difference between last
year's $10,500 and this year's $350,500 - that is $340,000 associated with
the Fisheries Development Initiative. So $340,000 of the $500,000 in the new
initiative is in that account.
MR. TAYLOR: That is what I was getting at when I asked just now, where
was it? You said, the $500,000, right? I couldn't find the $500,000 figure
anywhere.
MR. SAMSON: It has to divided out that way because where it pitches in
the budget determines the rules of what it can be spent on, so it has to be
divided up. In this instance, what you find is that $340,000 is there in
Purchased Services. There is also $140,000 that shows up two lines below that in
Grants and Subsidies in the same section.
MR. TAYLOR: Okay.
MR. SAMSON: So $140,000 of that $440,000 is also associated with the
Fisheries Development Initiative.
MR. TAYLOR: Now you say where it shows up determines where it can be
spent. What can it be spent on in Purchased Services, and what can it be given
to on Grants and Subsidies?
MR. SAMSON: As best as I understand it - unfortunately, Dave Lewis is not
here. He is closer to this than I am. I think, on Purchased Services, things
like equipment rental, equipment repair, printing services. For example,
sometimes we charter vessels for fisheries development work. We enter into
contracts with the fishermen to test the gear and that sort of stuff. That then
becomes a purchased service in the view of the government.
On the Grants and Subsidies side, if we were doing a fisheries development
project where we wanted to get someone to undertake some kind of product
development, for example, you get a company looking to do a value added product
in mussels, for example, then that could show up as a - that would be a grant or
a subsidy. We would provide a grant to the company in the amount of $20,000 to
offset costs associated with a particular project.
MR. TAYLOR: Okay.
Thank you.
Under Administration and Support Services - Regional Services, Transportation
and Communications, top of the next page, you budgeted $324,900 and you spent
$277,200 and you are up again at $324,900 this year. Is there a reason for a
drop there?
MR. SAMSON: The budgeted amount is the same year over year.
MR. TAYLOR: Yes.
MR. SAMSON: Discretionary expenditures deferred, my notes indicate. I
guess what happened was, the government undertook last year a program of really
putting the brakes on, and what we were instructed to do, as officials, was to
eliminate all non-essential expenditures and all non-essential travel. The issue
would have been here. Normally, we would have had people travelling to meetings,
we might have had people travelling to conferences, or undertaking professional
development type activities that would have been stopped, and looked at as not
absolutely essential to the conduct of departmental business. Discretionary
expenditures were deferred. At the end of the year we did not spend all our
money last year. This would be part of it.
MR. TAYLOR: Related to this here, the description of this
section says,
"Appropriations provide for the operation and administration of the
Department's regional structure including the maintenance and repair of all
Government-owned marine facilities in the Province."
I guess this section, in large part, was responsible for looking after the
marine service centres and those types of operations in past years?
MR. SAMSON: Yes.
MR. TAYLOR: Now with the marine service centres, in large part,
privatized, or through some kind of lease arrangement with companies and
individuals, the role of these individuals would be fairly different from what
it was in the past. Is that fair to say?
MR. SAMSON: I guess what is after happening over a period of time in
departmental activities, we have gone from owning, operating and maintaining in
excess of 400 pieces of infrastructure around the Province to what I believe is
now somewhere in the area of 100 pieces. What has happened over time is that the
role of individuals - we have also, over that period of time, downsized
significantly in terms of the number of staff and things. What has happened is
that individuals have largely been re-deployed into other kinds of work.
MR. TAYLOR: Right.
MR. SAMSON: People who worked in marine service centres before are now
doing fisheries field representative work, and doubling up as quality assurance
officers in the summer, and those sorts of things.
Yes, there has been a definite shift in the focus of our regional operations.
Yet, we do maintain a very active - for example, this time of the year we have
two refrigeration techs going flat out on baited trawl holding units, providing
assistance to the industry, and those sort of things. There are many things that
we continue to do, but as we move off certain things we shift focus to other
areas of the industry.
MR. TAYLOR: Okay.
There is not a lot of fluctuation here, but I just have a couple of more
questions on the Estimates. I dare say Harry has a few.
On page 108, under Processing and Marketing, 2.2.02.10. Grants and Subsidies,
you budgeted last year $263,000 and spent $163,000. Two things, I guess. What
were those Grants and Subsidies for? Secondly, why was there not complete uptake
on the Grants and Subsidies there?
MR. SAMSON: We were off $100,000 in Grants and Subsidies and up $100,000
in Purchased Services.
MR. TAYLOR: Yes, you are.
MR. SAMSON: There was a straight transfer. Those are costs associated
with the Boston Seafood Show. So, money gets moved back and forth between
accounts depending on what the particular expenditure in relation to the show
would be for.
MR. TAYLOR: You mean the $100,000 is related to the Boston Seafood Show,
or the entire...?
MR. SAMSON: No, the $100,000 would have been moved from, I believe,
Grants and Subsidies to Purchased Services. Yes, it was.
MR. TAYLOR: Yes, it was.
MR. SAMSON: It was moved from Grants and Subsidies to Purchased Services,
and that was associated with costs incurred in the context of the Boston Seafood
Show.
MR. TAYLOR: How much, roughly, would it cost the Province participating
in the Boston Seafood Show (inaudible).
MR. SAMSON: I think the Boston Seafood Show numbers, the last time I
looked, and I could check and get back to you with an absolute number, is in the
area of $250,000, and in that sense it is the single largest marketing event for
the Province in the run of the year. I guess you have been to Boston and it is -
MR. TAYLOR: I tried to talk Gerry into taking me when he was minister,
and he wouldn't.
MS JONES: You didn't ask me.
MR. TAYLOR: I couldn't go this year. The last two years I could have.
I have two more questions. On 2.2.03., on the top of page 109, under
Transportation and Communications, there is a $20,000 difference from a budget
of $83,600 to $103,600 under the Licensing and Quality Assurance section. What
would that extra $20,000 be related to? Are there some special circumstances
that caused that last year?
MR. SAMSON: That over-expenditure is travel costs associated with quality
assurance officers, seasonal staff who were hired. That is the additional twenty
or so seasonal staff who come on in the summer to do the quality assurance
inspections. They are responsible for the $20,000 expenditure. (Inaudible)
incidents of having to find the money in other areas and transfer it, find a few
dollars here and a few dollars there, move it in to cover off travel costs
associated with moving twenty or thirty seasonal staff around the Province
during the fishing season.
MR. TAYLOR: So I understand now, there was just an increase in
transportation. You had the same amount of staff as you had the year before?
MR. SAMSON: I believe last year we may have had two, maybe three,
additional quality assurance officers in the field last summer;
whereas the year
before, you will recall, the one-year approvals we had for our quality assurance
officers were annualized and we had some delays in staffing that year. We had to
go through Public Service Commission competitions in order to bring people in on
a permanent seasonal basis. Last year, we had more people in the field earlier
in the year than we did the year before. As well, the year before, the costs
were off a little because the shrimp fishery was closed.
MR. TAYLOR: Yes, okay.
On Aquaculture Development, 3.1.01.01. under Salaries, last year you budgeted
$935,400 and spent $794,200. This year, you are back up again. Your budget if
roughly the same with, I guess, your expected increase. Why was there $140,000,
basically, not spent on Salaries last year in Aquaculture?
MR. MEANEY: That related to staffing actions as well. We had some
individuals, some positions vacant at the start of the year, and it took awhile
to get the staffing done through, sort of, the time frame in the year. For one
individual, actually, it was almost eight months before the position was finally
staffed. It came from those several positions that were vacant.
MR. TAYLOR: Further down, in 3.1.01.12. Information Technology, what kind
of an expenditure do you anticipate this year to increase that sub by a little
over $100,000?
MR. MEANEY: Treasury Board identifies priorities in terms of
infrastructure requirements for various information technology aspects, so that
could relate to anything through server upgrades, access to improving technology
transfers via Internet access to regional offices, those types of issues.
MR. TAYLOR: It may not necessarily be related to aquaculture, but - go
ahead, sorry.
MR. WARREN: Overall, Trevor, what they did this year was, normally in the
IT sector of the department it was funded under the Department of Forest
Resources and Agrifoods, the three-department arrangement, so what they asked
the department to do was separate it out and put the amounts in each department,
so this now reflects what is spent in our department.
I can give you some highlights of what we are going to do with that, but that
is to explain the difference between this year and last year.
MR. TAYLOR: Sure, give me a couple of highlights of what you are going to
do with it; the Reader's Digest version, not the -
MR. WARREN: The Reader's Digest version, okay.
There is going to be some work on an aquaculture GIS. There is the licensing
information system for the department. That is aquaculture as well. There is
going to be work on that. There is work on aquaculture fish (inaudible), and
marketing contacts - no. Let me see, those are the main ones: aquaculture
licensing information system and aquaculture GIS.
MR. TAYLOR: Thank you.
CHAIR: Mr. Harding.
MR. HARDING: You have just about everything covered now that I had marked
off, but there are two or three things. On the aquaculture side of things, I do
not know if you have had many calls on this. On the aquaculture side, with
respect to licensing, particularly with respect to mussel growers, I have
received several calls from mussel growers who are complaining about the long
time it takes to renew their licences. Has there been anything done with respect
to improving this, or not?
MR. MEANEY: The renewals are done on an automatic basis, based on a form
sent out to each individual operator, mussel grower or salmon grower in the
Province, and they are reviewed internally in the department and licences are
issued as the process goes through. Basically, of the 216 licences issued last
year, the bulk of those, in excess of 190, had been reissued for the current
calendar year by the end of last month. It sometimes takes a little bit of time.
We have three people having to process over 200 licences. It takes a little bit
of time, but normally that is the length of time required.
MR. HARDING: On the marketing end for mussels, I know up to a year or so
ago there seemed to be a lot of problems with respect to that. It seemed like it
was dominated by one or two companies. Have there been any improvements made in
that area this year?
MR. MEANEY: There are five processors who are actively processing mussels
in the Province right now. The bulk of our production has been going out, over
the last three years, in a value-added form; frozen mussels in a vacuum packed
bag. Those have been primarily marketed by two Newfoundland companies.
There is increasing production. It is a very competitive marketplace and
these companies are actively increasing their market share, particularly in the
United States market. There is also a movement into increasing our activities in
the fresh product, in fresh mussel sales, into the U.S. and the Eastern Canada
market. It is a process that requires people basically wearing shoe leather down
on the streets, marketing mussels on a regular basis. We have some very tough
competition in the fresh market from Prince Edward Island. Recently we have had
Chilean and Norwegian mussels in the frozen form coming in. So it is a very
competitive market, but our market share is continuing to grow and the product
diversification - we have companies developing new products and that looks like
it is going to expand the marketplace significantly.
MR. HARDING: Thank you, Sir.
I just have one more question now with respect to the inspection for snow
crab. The provincial department has - one of the things was with respect to dead
crab, in particular. The Canadian Food Inspection Agency does not refer to dead
crab as reject. They use: tainted, unwholesome and decomposed. Could there be
some consistency there for the department to also use the same language as the
Canadian Food Inspection Agency?
I mention that because last year, in particular, I know the company in
Valleyfield, Beothic Fish, they took a load of crab from FPI up on the south
coast - it was in the summer - but FPI could not handle it at the time. What
happened, it was over-iced, and you can't do that. That is what killed this
crab by the time it got to Valleyfield. It resulted in that company losing about
$40,000 because an inspection was done and the crab was considered dead.
When I was with the company we did work on dead crab with Dr. (inaudible)
with the university. He determined that dead crab could still be processed and
still be good after twelve or thirteen hours. I was just wondering - I do not
know if you received many complaints on this or not but could the language with
respect to reject crab be consistent with what the federal government has -
using the words decomposed, unwholesome or tainted?
MR. SAMSON: The dead crab-live crab issue remains a constant point of
debate during the summer. I am not sure exactly what the wording used in the
fish inspection act, our legislation is. I think it is fairly consistent with
the federal wording: tainted, unwholesome and decomposed.
I think the issue with dead crab is more one of finding an objective measure
of where you draw the cutoff. With the life-detector that is used now with crab,
I think the place that we sort of pitched, as a Province, is that dead-live is
the most administratively simple place to put the cutoff. We, in fact, where
involved in a prosecution last summer with a company - that company was not
Beothic Fish - on the dead crab-live crab question. It became almost a bit of a
joke, because in court it became: How dead was he? That is what the debate
became about.
I think, having to determine a cut-off point somewhere, the department has
taken the position that dead and live is the cut-off. If it is live, you can
process it. If it is dead, it is rejected and must be dumped.
We understand that from time to time this causes financial hardship with
companies, but on balance we do not run into a lot of those cases in the run of
the summer. In fact, it is a very, very small percentage of crab that actually
gets rejected, unlike years ago, as you know, from being in the business
yourself.
The strides that we have made in the marketplace from a quality perspective,
if you talk to the buyers in the U.S., they speak very, very highly of the
quality of the product that is coming out of here now. At least for the moment,
until someone can find a way to measure decomposition post-death in crab,
dead-live is where we have elected to place the cut-off.
MR. HARDING: Thank you.
CHAIR: Okay, Harry.
Sandra.
MS KELLY: Just one or two questions. My main question is around - I know
last year we were putting great effort into trying to get the federal government
and the public of Canada to understand the grave difficulty that we are having
with foreign overfishing, and I know we were putting some effort into educating
the public about that. I am wondering if we are still doing that, and what our
plans are for this year.
MS JONES: Thank you, Sandra.
We will continue to share with the foreign overfishing campaign. We have had
some successes with it in the last year, especially in creating an awareness
around the issue. Again this year we will focus our energies into the national
and international market in delivering the message of Newfoundlanders and
Labradorians as it relates to that issue, and we will continue to do the
promotional campaign as well as ensure that we have representation at the tables
of NAFO and the other meetings that will occur that we need to be at in terms of
the foreign overfishing issue. We are still very active in that campaign and we
intend to maintain that activity until we have had some successful resolution on
it.
MS KELLY: Just one other question.
I guess in light of all of the discussion going on in our Province at the
moment, the very animated discussion around the fishery closure that has been
recently announced by the federal government, in light of what was happening in
New Brunswick these past few days, which I think is very serious - it was
hurtful last week seeing the Canadian flag burning and being cut up, but I think
what is happening in New Brunswick is very serious indeed in our country. I
understand that today the federal government has been moving from its position
somewhat. Does that give you any optimism, because they could move on an issue,
a fishery related issue in New Brunswick, that they may very well do the same
thing for our Province?
MS JONES: No doubt the incidents that are going on in the Province today
as they relate to the fishing industry and the federal government, and what is
happening in New Brunswick over crab, are quite obvious indicators that there is
a disconnect between the federal government and the Atlantic Provinces when it
comes to fisheries issues and decisions that are being taken.
If the federal government is willing to take a re-look at what is happening
in New Brunswick, obviously it gives me some optimism in terms of what we have
been trying to do in Newfoundland and Labrador.
For the past twelve days now we have been trying to get them to rethink and
reconsider their decision to close down the Gulf and Northeast Coast cod
fisheries. We will continue with that campaign and we will continue to lobby
them to have that decision reversed. Certainly, the federal government has
reconsidered decisions in the past. Last week they reconsidered a decision as it
related to Toronto and then decided to fund a marketing campaign in Toronto to
counteract the SARS issue. They did rethink and reconsider that issue. There is
some indication that they may be doing the same in New Brunswick.
What is really sad about this is when you have to resort to those measures to
get attention. I think that the federal government is sending a very terrible
message to people in Canada. I certainly do not appreciate, as I am sure nobody
does, the actions of what happened in New Brunswick. It shows desperate measures
by desperate people for attention from a national government. It would be quite
a message to send, I would think, if they would be going back reconsidering, in
light of actions like that. I guess we will just have to see what happens over
the next couple of days.
MS KELLY: I think, minister, if you have any success in turning this
around we will have to get you working on the Port Harmon-Stephenville file, and
also the Gander weather office because those are two battles that we are still
right in the middle of. We have a lot of work to do on all three files.
Thank you for your answers.
CHAIR: You have lots of time to pick at those.
MS JONES: I would appreciate passing along any tips I could, but I can
tell you that my plate is quite full in this department.
MS KELLY: I can well imagine.
MS JONES: Between crab reductions, shrimp allocations and cod closures.
This is a very active fishery that reaches a lot of Newfoundland and Labrador
communities and it has a huge number of participants. It is one of the
industries, I guess, in which we have built our Province and any time we have a
resource that is jeopardized in the way that this is now and impacts so many
people, I think one can only imagine the amount of time that is consumed with
trying to iron through all the issues that are confronting us today. We are on
the job and we have certainly been very active on these files. Everyone in this
department has been very active. We do not apologize for working day and night
and every weekend for the last month to deal with many of the issues that are
out there in the communities right now, and we will do that for as long as it
takes.
MS KELLY: Well, we thank you and good luck.
MS JONES: Thank you.
MS KELLY: That is all my questions, Mr. Chair.
MR. MATTHEWS: Mr. Chair, I am tempted to ask a question and if I were to
ask questions out of interest of being made more knowledgeable, the level of my
knowledge is so low that we would be here all night and tomorrow, but I was
chatting with the Deputy Chair just a minute ago, asking a very honest question.
I would like to ask of the minister and/or the officials, because I honestly
do not know the answer nor have I heard the answer articulated publicly. I know
the position of the government in terms of the decision on the closure of the
Gulf fishery. I know the position of all the local provincial politicians,
because it seems to be similar if not identical, in that they are asking for a
reopening based on a limited effort based on the FRCC report. But I have to
believe - and I do not know what it is. I have not heard it, at least officially
- that the federal government, through the Minister of Fisheries, must have in
his mind and must have had in front of him, and must have had laid before him
and must have had given to him for consideration, some basis on which he made
his decision.
I am just wondering, what fundamentally is the defence of the federal
position? Laying aside the posturing, and laying aside the politics, and laying
aside the bravado, and laying aside the serious impact upon people who are going
to be affected by the closure of the fishery, I would like to know,
notwithstanding all of that, what it is in terms of support that the federal
government has put forward that forms a basis for the decision they have taken?
Because I cannot believe that Robert Thibault woke up one morning, flipped a
coin and said this is my decision. I think there is more to it fundamentally
than that, with great respect for all of our own individual judgements and
sometimes with great suspicion of what the federal officials might be putting
forward as defence. What fundamentally supports the position that the federal
government has taken with respect to the closure of the fishery? If I could have
an answer to that, I would be one more informed Newfoundlander than there was
when we went into the Committee hearings.
MS JONES: Thank you, Mr. Matthews.
I have asked myself that question on a number of occasions and tried to
speculate as to where he could have built the entire basis for his decision. I
guess I would take a stab in just saying this to you: The scientific data that
was provided to Mr. Thibault, which was the only data that would have supported
in any way a closure that he might take, was interpreted by him and interpreted
by his officials to a point that he decided this was the action that was
necessary. Now, that same science was also interpreted by people in our own
Province, through the FRCC, who made a recommendation that was different from
the one that Minister Thibault has taken.
I guess where the question is right now is with the science itself, in terms
of how it is being analyzed by various individuals and various science people,
or people with a scientific background, how the science is acquired, the methods
by which it is acquired, the modules or the models that are used to calculate
the scientific data; and also the input that goes into it. I guess we all know
that you can take any model and, no matter what you input into it, it is going
to determine the outcome at the end. I think there are some serious questions
around all these particular components.
I can only guess that his decision was based on his own analysis of that
information. Our position is based on our own analysis of the same information,
as well as some questions that we have around it. As well, our decision is also
based on the expertise of our own fishing industry. The information that is
gathered by fishers themselves, the harvesters, first-hand, and the input and
the information that we have selected from them, has allowed us to make the
decision that we have.
I do not know if that clarifies anything for you at all. It is only a rough
interpretation, because I certainly would not have anything factual that would
tell me that this fishery should be closed, and I do not know if Minister
Thibault actually had those facts to tell him. I think it was a matter of
interpretation and differences of opinion, with nothing really substantial from
a scientific basis that he could make his decision.
MR. MATTHEWS: Just one supplementary, maybe.
I appreciate that response, Yvonne. I ask it in the context of honestly not
knowing or having heard what the support is for his position, having heard him
or anybody else say it. I suspect that the answer was along the lines that you
gave, which is a fundamental disagreement as to either the scientific work that
has been done or the analysis of that scientific work and the
interpretation of
that scientific work at various levels.
One of the reasons why I ask the question is because, unless I am not hearing
it, unless it is being drowned out by all the political rhetoric and the
posturing - and I do not mean only political here, I mean the unions and people
who are being aggrieved by this - unless I am not hearing it, I am not hearing
or I am not sensing a big debate out in the community about the quality and
interpretation of scientific information.
If what you are saying is correct, I would think that there must be, as
amongst the scientific community, some disagreement or some debate. I am
wondering why we are not hearing that in this whole issue; because if
fundamentally it is a question of who do you believe from the scientific
community, then it would lead me to believe that there must be - or at least
there should be, if there is not - some debate with respect to the evidence that
each is using to support their own position, without questioning - I do not know
which is wrong or which is right, and that is not the question, to make a call
on it, but I am not hearing a big scientific debate ongoing out there and I am
wondering why that might be.
MS JONES: I think first of all we recognize, as a government, and I think
most people in the Province do recognize, that there has been some decline
within the cod stocks in certain areas of the Province over a period of time.
When we looked at this from an all-party committee perspective, we took those
factors into consideration and we consulted with people in the industry and the
science community in the Province in order to achieve the recommendations that
we put forward.
The Fisheries Resource Conservation Council, which is the federal minister's
own conservation council, also looked at scientific information, looked at the
state of the stock, and put forward recommendations. I guess the reason that the
scientific debate has not occurred - and I should point out for the record that
Dr. George Rose, who is the resident scientist in Newfoundland and Labrador, an
individual whom we consider to be an expert in terms of cod science in the
Province, actually questioned Mr. Thibault's decision to close this fishery.
He certainly felt that there should be a commercial fishery and that it should
be at a level of 3,500 tons, which he felt was sustainable within the industry.
He is a scientist in our own Province who has questioned this decision publicly.
I guess, in addition to that, probably the reason you do not hear the huge
debate around science is because a lot of the people this affects already
understand and know that the science is not conclusive, that the
interpretation
of it is not accurate in this case, and that the decision that was made was
wrong. I guess, for many of them, they have moved past the piece of trying to
legitimize and justify their request to have a fishery reopened and the decision
reconsidered, and that is where you hear more of the political debate between
the people of the Province and the federal minister and the federal government.
I guess, for those people who are affected, they already understand it. They
already know that they are right. They feel they have built their case. I am
sure there are probably many others in the Province who have not followed this
issue from the beginning, and they are not nearly as affected or impacted by it,
who would have the same question that you would have, and I certainly appreciate
that.
MR. MATTHEWS: Thank you.
Thank you, Mr. Chair.
CHAIR: Mr. Taylor.
MR. TAYLOR: I am just going to make a couple of points about Lloyd's
question. Really, there are two issues, Lloyd. One is the validity of the
science, which is not agreed to by everybody, and the other is how to deal with
it, whether you believe the science or not. In other words, what is the
constraint of rebuilding? In the confines of what you can control as resource
managers, how do you ensure, to the extent possible, that the stock rebuilds?
On the first point, on the validity of the science, obviously DFO and the
minister say they believe in the validity of the science that says the stock has
declined by 25 per cent, or something like that, in the last two years; that
there is no survival of the older year classes, and, in large part, they
attribute that to what is being taken by the commercial fishery; that
recruitment is not great, for whatever reason. I think they have pretty much
come to the conclusion that is partly caused by seals. I am talking about a
science perspective here now - that the only action they can take, which would
enable the stock to rebuild, would be a closure of the commercial fishery.
That is their perspective, and the minister says: I have confidence in this
because it was reviewed by - what they call - a regional assessment process or
zonal assessment process, depending on how it is done. It is peer-reviewed. They
bring in scientists from the various regions of DFO into Mon-Jole, Quebec, for
example, where the scientific information is presented by the science community,
the assessment scientists there, and then other scientists from the Newfoundland
region, Nova Scotia region, from the U.K., for example, Iceland and the U.S.
They pick holes in their methodologies and try to say: Is this right? The
minister says that was done. It was peer-reviewed. It stood up to the litmus
test. So, therefore, I have the basis for closing the fishery.
The fishermen and the industry on the other side say: Well, it is not valid
necessarily because the RV survey is tearing up nets. The RV survey does not
catch much more than 500 fish in 300 tows, and the information that you are
taking from the mobile sentinel fishery is not valid this year. Although there
is a decline, it can be explained by the fact that the survey stations have been
changed to deeper water in August when you would expect the fish to be in
shallower water. So these are the types of arguments that come back from the
industry on the validity of science.
Then the FRCC takes all of the information from the industry, DFO science and
wherever, and says: What, in our opinion, is the best approach to take to ensure
stabilization and/or rebuilding of the stock. They listen to what the fishermen
have to say and listen to what the scientific community have to say and then
they decide on what they think the approach is. They do not necessarily suggest
that there is anything outlandishly wrong or wildly wrong with the DFO science
side of it. They think there are some problems but they do not necessarily
disagree with the statement that there has been a reduction in the size of the
stock. What they disagree on is how best to deal with it. The FRCC says: Instead
of closure, you can have a 3,500 ton fishery. As long as you deal with capelin,
as long as you deal with seals, as long as you deal with these other things, you
can still have a 3,500 ton fishery. That is the way I see it anyway, from when I
was there. That was how we differed as FRCC, when I was there for six years,
from science. There was a difference of approach in how best to rebuild.
CHAIR: Are there any further questions?
MS JONES: Was that good, Lloyd?
MR. MATTHEWS: Yes, informative, because you know there are those of us in
the world and there are those of us in the Province, and I would allow a goodly
number in the Province, Mr. Chair, who are not very well-versed or informed
about fisheries issues; either the gory details or the broader, bigger picture.
Because of the uniqueness of the situation, where we have an all-party committee
of the provincial Legislature agreeing on some positions, it seems to me that
there is a responsibility on all of our parts to explain why it is we believe
what we believe. I am always of the view that after the shouting and roaring and
bawling and posturing and politicizing has died down, there then still has to be
a sensible discussion about the issue amongst people who are holding somewhat
level heads in that discussion. Otherwise it is not much more than a he said,
she said argument that is going on publicly, and at the moment that is what we
have in the Province.
I am not alleging blame or responsibility or anything. I sit back and I hear
a federal government making a decision and announcing it; and I sit back and I
hear a unilateral agreement, virtually, amongst provincial politicians as to why
the thing - calling for a change in that position. I hear not a lot of
discussion about the basis on which the decision was made. I think we have a
responsibility as legislators to put forward information to the people of the
Province that sustains a position that we take, regardless of what that position
is and regardless of what the issue is. Whenever we take a position personally,
publicly, or as a larger group, we have a responsibility to explain why we think
the decision that we are aggrieved with is wrong and why it is then we are
supporting an alternate approach to a big, big problem. I think that is an area
where, if I were to ask to comment as a politician for whatever length of time I
have in that public role, I am grossly deficient - somewhere between grossly
deficient and completely uninformed.
I appreciate your help, Mr. Chair, through the members of the committee
tonight.
CHAIR: Are there any further questions for the Estimates? If not, I would
ask the committee to move the Estimates for the Department of Fisheries and
Aquaculture starting at 1.1.01, inclusive without amendment, to 3.1.01.
On motion, subheads 1.1.01 through 3.1.01 carried.
On motion, Department of Fisheries and Aquaculture, total heads, carried.
On motion, minutes of Industry, Trade and Rural Development adopted as
circulated.
CHAIR: I would like to thank the committee. This is the last committee
meeting of the Resource Committee. I would like to thank the committee for their
patience and questions to the ministries that we dealt with. I would like to
thank the department minister and her officials for the review of the
department. Thank you Elizabeth and Janice, and the staff who have been here
pretty well each night to work on this.
Thank you very much and have a good night.
On motion, the Committee adjourned sine die.