Categories Regulations (N.S. Reg. 254/2009) (just regulations regs dimilkut.htm)

N.S. Reg. 254/2009

Nova Scotia — Regulations

Categories Regulations (N.S. Reg. 254/2009) (just regulations regs dimilkut.htm)

N.S. Reg. 254/2009

Nova Scotia — Regulations

This consolidation is unofficial and is for reference only.

For the official version of the regulations, consult the original documents on file with the Registry of Regulations , or refer to the Royal Gazette

Part II .

Regulations are amended frequently.

Please check the list of Regulations by Act to see if there are any recent amendments to these regulations filed with the Registry that are not yet included in this consolidation.

Although every effort has been made to ensure the accuracy of this electronic version, the Registry of Regulations assumes no responsibility for any discrepancies that may have resulted from reformatting.

This electronic version is copyright © 2009, Province of Nova Scotia , all rights reserved. It is for your personal use and may not be copied for the purposes of resale in this or any other form.

Milk Utilization Audit Committee Regulations

made under

Section 9 of the

Dairy Industry Act

S.N.S. 2000, c. 24

N.S. Reg. 254/2009 (July 21, 2009)

Citation

1 These regulations may be cited as the Milk Utilization Audit Committee Regulations .

Definitions

2 In these regulations,

(a) “Act” means the Dairy Industry Act ;

(b) “audit year” means the 12-month period between August 1 and July 31 which

is the subject of the audit;

(c) “Committee” means the Milk Utilization Audit Committee established by

Section 3;

(d) “contract auditor” means the auditor appointed by the Council to conduct milk

utilization audits in accordance with

Section 10;

(e) “Milk Classes and Categories Regulations” means the Milk Classes and

Categories Regulations made under the Act;

(f) “Milk Pricing Regulations” means the Milk Pricing Regulations made under

the Act;

(g) “milk utilization adjustment” means an adjustment required to be made by a

processor in the event of a difference between the processor’s monthly report

as originally submitted to the Board under the Milk Pricing Regulations and

the processor’s monthly report as recalculated based on the contract auditor’s

findings;

(h) “Milk Utilization Audit Standards” means the Milk Utilization Audit

Standards approved by the Canadian Milk Supply Management Committee

and referred to in the Milk Pricing Regulations ;

(i) “Provincial auditor” means the individual appointed to the Committee by the

Canadian Dairy Commission under clause 4(1)(a).

Milk Utilization Audit Committee established

3 The Milk Utilization Audit Committee is established to assist the Provincial auditor with

(

a) ensuring that processors follow the Milk Utilization Audit Standards;

(

b) facilitating the independence of the external audit process and addressing

issues arising from the audit process; and

(

c) ensuring that processors adopt, maintain, and apply appropriate milk utilization

reporting processes and procedures as required by the Milk Pricing Regulations

and the Milk Classes and Categories Regulations .

Constitution of Committee and appointment of members

(1) The Committee must consist of no more than 7 members as follows:

(a) 1 member appointed by the Canadian Dairy Commission to serve a 2-year term

and to act as the Provincial auditor, who must

(

i) be a non-producer, non-processor and non-distributor, and

(ii) be an inspector appointed under both the Canadian Dairy Commission

Act (Canada) and the Act;

(b) 2 members appointed by the Council from among members of the Council,

each to serve a 2-year term, except that initially one must be appointed for a 1-year term and the other for a 2-year term;

(c) 2 members appointed by the Board from among members of the Board, each to

serve a 2-year term, except that initially one must be appointed for a 1-year

term and the other for a 2-year term;

(d) 2 members to be appointed by the Processor Association from among

members of the Processor Association, each to serve a 2-year term, except that

initially one must be appointed for a 1-year term and the other for a 2-year

term; and

(

e) Committee members must not be a member of more than one of: the Council,

the Board, or the Processor Association, while serving on the Committee.

(2) At least 60 days before the expiry date of the terms of members appointed by the

Board and the Processor Association, the Council must contact both the Board and

the Processor Association requesting the names of appointees for the coming year.

(3) If no appointments are made within the 60 days referred to in subsection (2), the

Council must send a second request by registered letter.

(4) If no response is received within 7 days of the receipt of the registered letter, the

Council may appoint processors and Board members to increase the number of

members to 7.

(5) If a Committee member dies or resigns or becomes unavailable to act before their

term expires, the organization that appointed the member must appoint a person as a

member for the remainder of the term.

(6) If a Committee member cannot attend a meeting, the organization which appointed

that Committee member may send a substitute from their organization.

(7) Any Committee member may be reappointed.

Chair of Committee

(1) The Provincial auditor is the Chair of the Committee.

(2) The Chair is responsible for planning and conducting meetings, and must report the

contract auditor’s general findings and recommendations to the Committee.

(3) The Chair must ensure that meeting agendas are sent to Committee members and

that minutes of meetings are recorded and distributed.

Provincial auditor carries out Committee decisions and recommendations

(1) The Provincial auditor must carry out the decisions and recommendations of the

Committee and must ensure that milk utilization adjustments are made by the

deadline specified in subsection 10(1).

(2) The Committee has no administrative powers to carry out its decisions and

recommendations.

Responsibilities of Committee

(1) The Committee must do all of the following:

(

a) create and annually review the selection process for the contract auditor;

(

b) select a contract auditor and recommend the appointment of the contract

auditor to Council;

(

c) review the performance of the contract auditor;

(

d) annually review the Provincial audit plan and provide the Provincial auditor

with suggested changes;

(

e) review the contract auditor’s general recommendations and provide the

Provincial auditor with suggestions for carrying out the Committee’s decisions

and recommendations; and

(

f) keep the Council informed of Committee matters.

Committee meetings

(1) The Chair must call a meeting of the Committee at least once a year to review

reports provided by the contract auditor and consult on audit matters.

(2) In addition to the annual meeting, the Chair must call a meeting of the Committee

(

a) if a majority of Committee members submit a written request; or

(

b) if the contract auditor submits a written request.

(3) The quorum for a meeting is 5 members with at least 1 representative from each of:

the Council, the Processor Association, and the Board.

(4) The minutes of all Committee meetings must be circulated to Committee members

as soon as practicable.

(5) The minutes from the previous meeting are subject to approval at each Committee

meeting.

(6) At the Committee’s discretion, the chief executive officer and other executives from

member organizations, and other external experts, may be invited to attend

Committee meetings.

Committee voting and decisions

(1) Each Committee member, including the Chair, has 1 vote.

(2) All decisions of the Committee must be reached by consensus, but if consensus

cannot be reached, the issue must be resolved by the Council.

Contract auditor’s responsibilities

(1) The contract auditor must complete all audits for an audit year in accordance with

the contract agreement between the contract auditor and the Council, including

notifying the processors of the required milk utilization adjustments for that audit

year and arranging for the adjustments to be forwarded to the Provincial auditor so

that the adjustments can be processed by the Board within 12 months following the

end of the dairy year subject to audit.

(2) The contract auditor must meet or exceed the minimum standards set out in the

current version of the Milk Utilization Audit Standards.

The processor’s responsibilities

(1) The processor, subject to the audit, must cooperate with requests from the contract

auditor.

(2) The processor must submit completed milk utilization adjustments in hard copy to

the Provincial auditor within the 12 months following the end of the dairy year

subject to audit.

If audit discloses non-compliance

12 If an audit discloses that a processor is not in compliance with the Milk Pricing

Regulations , the Milk Classes and Categories Regulations , the Milk Utilization Audit

Standards, or these regulations, the Committee must refer the matter to Council, who may

(

a) require the processor’s area or regional senior representative or designate to

appear before Council to explain the non-compliance and to indicate the

actions they will undertake to remedy the non-compliance, and require the

representative or designate to re-appear before Council to follow up on the

agreed-on action plan; or

(

b) suspend or cancel the processor’s licence for non-compliance.

Document details

CollectionNova Scotia — Regulations
CitationN.S. Reg. 254/2009
Date2009-01-01
Typeregulation
Volume / chapterjust regulations regs dimilkut.htm
Languageen
Formathtm
SourcePROVINCIAL
Identifiera29432a42a72664e7f6510092042f6a192af626f

Source file is stored in the law ingest library (htm).